Dining Menu
Sakura Vegetarian
Set Menu for 2
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2 Bowls Miso Soup
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8 Pieces of vegetarian maki, Mixed vegetable Tempura & Tofu Katsu
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Vegetable Katsu Curry, Shichimi tofu & vegetables with chilli & garlic with 2 bowls steamed Japanese rice
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Green Tea Dairy Ice Cream
Samurai Feast For 2
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2 Bowls Miso Soup
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10 Pieces of chef's choice Norimaki & sushi, mixed tempura, 2 Yakitori Chicken & Leek Skewers
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Teriyaki salmon, Shichimi Chicken Breast with 2 bowls steamed Japanese rice
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Green Tea Dairy Ice Cream
Kabuki Set Menu for 2
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2 bowls Miso Soup
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6 Pieces nigiri, 4 pieces sashimi, 4 Teriyaki Chicken and Leek Skewers, mixed seafood tempura
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10oz Shichimi Ribeye Steak, Teriyaki Salmon, Vegetables with Chilli & Garlic, 2 bowls steamed Japanese Rice
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Green Tea Dairy Ice Cream
Sushi Menu
10 Piece Platters
Served with wasabi paste, pickled ginger and soy sauce
Mixed Vegetarian
A selection of freshly made vegetarian sushiSushi & Norimaki
A selection of nigiri sushi & norimaki rollsSushi & Sashimi
A selection of sushi and sashimiSushi, Sashimi & Norimaki
A selection of nigiri sushi, norimaki rolls and sashimiMixed Sashimi
A selection of our finest, fresh delicate slices of sashimiTemaki
Two portions of sushi filling with rice, wrapped in nori seaweed sheets
Norimaki Rolls
8 Pieces of selected filling wrapped in sushi rice and nori seaweed
Uramaki Rolls
8 Pieces of selected filling wrapped in sushi rice
Nigiri Sushi
A thin slice of fresh fish or vegetable draped over hand pressed sushi rice.
2 pieces per serving
Sashimi
Thin slices of fresh fish served with soy sauce. 6 Pieces per serving.
Sushi Chef Specials
8 Pieces of our sushi chef’s favourite speciality show pieces.
Dragon Roll
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Prawn tempura, avocado & mayo, sprinkled with crunchy tempura crumbs and a drizzle of unagi sauce.
Spicy Salmon Maki
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Spicy salmon, topped with seared salmon and a spicy sauce
Rainbow Roll
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Crabstick, avocado and mayo topped with thinly sliced salmon, sea bass and tuna
A La Carte Menu
Light Bites
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Miso Soup (V) 2.95
Traditional soybean miso soup with scallions
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Edamame (V) From 3.25
Immature soybeans in the pod, blanched in salt water and served with a generous pinch of salt. Have them fried in Chilli and Garlic (+£1.00)
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Agedashi Tofu (V) 4.25
Golden fried bean curd with tempura sauce and scallions
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Gyozas (V) 5.95
Crispy fried Vegetable(V) or Chicken dumplings
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Kushiyaki (V) From 5.95
3 Grilled skewers in a teriyaki marinade. Choose from Vegetable (V), Chicken (+£2.00), Salmon (+£3.00) or Ribeye Steak (+£4.00)
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Tempura (V) From 4.95
A selection of ingredients deep fried in a light and crispy batter. Choose from: Mixed Vegetables(V), Calamari (+£2.00) or King Prawns(+£4.00)
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Chicken Karaage 5.95
Fried chicken pieces flavoured with a Japanese spiced marinade
Teriyaki & Shichimi Dishes
Choose from the sweet, yet savoury Teriyaki Sauce or the traditional Japanese 7 spice shichimi flavour served with rice
Katsu Style
Developed in Japan with European influence, Katsu style is a method of crisping vegetables, pork or chicken in panko breadcrumbs with a drizzle of Tonkatsu sauce for for added flavour. Make it a curry for just £1.00 more!
Donburi Dishes
Donburi is a Japanese “rice-bowl dish” consisting of fish, meat, vegetables or otheringredients simmered together and served over rice.
Noodles
Choose from Yakisoba, Yakiudon or Ramen style noodles and add your main ingredient
Sukiyaki
Noodles and vegetables stir fried, then simmered in fresh sukiyakistock, served at your table in an iron skillet
Desserts
Ice Cream
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Assorted flavours from a cheshire dairy farm
Banoffe Tempura
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Deep fried banana in a light batter, served with toffee sauce and ice cream
Sorbet
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Assorted flavours of light and refreshing sorbet
New York Cheesecake
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Everyone's favourite rich, decadent cheesecake
Toffee Apple Tempura
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Deep fried apple pieces in alight batter served with toffeesauce and ice cream